Thick Cut Striploin Steak ~22oz

$38.00$179.00 or subscribe and save 5%

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Striploin is a steak lovers go to. One of the most tender cuts available, all the while being exquisitely marbled, second only our ribeye.

Cooking Tips:

Season with salt and pepper then grill or pan sear in medium high for 3-5 minutes per side. Let the steak rest 3-4 minutes then slice thinly. This cooks the steak to medium rare which is our recommendation.

Additional information

Weight N/A
Pack Size

1 steak, 5 steaks