Thick Cut Striploin Steak ~22oz
Price range: $38.00 through $179.00
Striploin is a steak lovers go to. One of the most tender cuts available, all the while being exquisitely marbled, second only our ribeye.
Cooking Tips:
Season with salt and pepper then grill or pan sear in medium high for 3-5 minutes per side. Let the steak rest 3-4 minutes then slice thinly. This cooks the steak to medium rare which is our recommendation.
| Weight | N/A |
|---|---|
| Pack Size | 1 steak, 5 steaks |
Steak & roasted vegetables
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