Dry Aged Beef Burgers – 6oz patties
Price range: $8.50 through $76.00
The best way to cook the burger is on a grill or BBQ. Season generously on both sides with salt and pepper, grill on high heat until well caramelized and juices run clear. Serve with whatever condiments you like best.
*Our burgers are unseasoned and contain no fillers. Season with salt and pepper to taste while cooking.
*Ships frozen to protect the quality and integrity of the product
| Weight | N/A |
|---|---|
| Pack Size | 1 pack of 2, 5 packs of 2, 10 packs of 2 |
Steak & roasted vegetables
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