Bone-in Pork Loin Chops ~1lb
Price range: $12.00 through $55.00
Description
The T-bone steak of pork, a very tender and flavourful cut with the added flavour of the bone. These chops can be cooked in a frying pan, on the barbecue, or roasted in the oven.
Cooking Tips:
Season generously with salt and pepper and cook for approximately 3-5 minutes per side at medium-high heat.
Additional information
| Weight | N/A |
|---|---|
| Pack Size | 1 pack of 2, 5 packs of 2 |
Steak & roasted vegetables
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